Creamy Cilantro-Jalapeno Sauce
Recipe from Southern Living
1 cup light sour cream
1/2 cup loosely packed fresh cilantro leaves, chopped
2 TB diced pickled jalapeno peppers (did not have these on hand, subbed chopped green chiles)
2 tsp chopped yellow onion (subbed green onions)
2 tsp Dijon mustard
1 tsp lime zest
Stir together all ingredients in small bowl. Cover and chill for 30 minutes. Store in airtight container for up to 2 days.
